Espresso Head

Long established on the Byron Bay café scene, Espresso Head is a popular destination for a quality caffeine fix and taste of fresh, organic fare. Snag a seat in the al fresco area out the front, sprawling onto the footpath, or head inside to a cosy, welcoming indoors and awaken your senses with a cup of Espresso Head’s specialty coffee blend, best paired with a pick from a seasonally inspired menu. Dishes incorporating the produce of Byron Bay’s surrounding farmlands may include two organic free-range Hayters Hill eggs done any which was with thick sourdough or organic wood-fired fruit toast with local macadamia honey and butter. Lunches at Espresso Head may feature the likes of grilled chicken salad with cashews, chili, herbs, ginger and sesame or a Cuban sandwich with pulled pork.