What better way to complete a day of action on the ski slopes or sightseeing round the Snowy Mountains than with some hearty comfort food and warm hospitality? That’s just what you’ll find at the Alpine Larder, newly opened at Lake Crackenback Resort & Spa, amidst cosy, stylishly rustic surrounds of stone walls, timber beams and mountain views. From traditional wood fired pizzas to salads, pastas, tapas and desserts, the Alpine Larder provides something for all tastes. You could opt for grilled fillet of barramundi served with sweet potato puree and a lime coconut sauce, or the rich tomato and red wine flavours of veal osso buco served with garlic mash and sprinkled with lemon gremolata.