Found along Bridge Street just off of Mort Street in Lithgow is The Lithgow Tin Shed. This jolly café is a must on the New South Wales foodie map, giving cheers to good health in addition to vibrant dishes packed with a whole lot of attitude. Situated on the foothills of the Blue Mountains, The Lithgow Tin Shed encompasses an industrial fit-out, where wooden tables and high standing beams create a rustic, yet chic and relaxed environment. If dining in for breakfast, opt for a sweet dish of waffles with seasonal poached fruit paired with the Chef’s ricotta and maple syrup, or for the savoury, perhaps delve into the mushroom omelette filled with Jannei goat’s cheese and kale. Lunch goers won’t go hungry with the steak sandwich served with onion jam, pickled beetroot and shoe string fries.