Platform 270 Restaurant

Conveniently located opposite Flinders Street Station as one of the Hiltons executive services, is praised restaurant, Platform 270. This design savvy establishment is a space of sharp contemporary lines, exposed cellared wines and ambient lighting, inviting diners into cosy leather bound booths to view the buzz of an open air kitchen. Headed by well-known Melbourne Chef Phil Latta, the visionary menu gives nod to the local Melbourne gastronomy scene, with dishes made entirely in house and plated up with flare. Begin your food journey by way of adventurous beef cheek slow braised in Quiet Deeds Vanilla Porter, served with barley porridge and charred leek. Leave on a sweet note with a visually stunning dessert of flourless bittersweet chocolate cake with a side of refreshing berry sorbet.