When on the hunt for a caffeine fix and sumptuous food in Rye, dive into Gracefield Café and Kitchen on Point Nepean Road. Relax outside and watch the world go by with a latte in hand or cosy up inside amongst a warm and friendly interior, accented with wooden chairs and tables, peppered with greenery to create a homely atmosphere. Work through a menu designed to enhance the seasonal produce used to prepare delights like an open superfood omelette, loaded with pumpkin, organic quinoa, avocado and leafy green salad, sprinkled with seeds and nuts, or delve into lunch offerings of beer battered flathead tails, served with steak house chips and Asian slaw with aioli. Stop in for the evening with friends and share in plates like spiced chicken wings and pan fried calamari with tamarind chutney.