French Bistro in the Bayside suburb of Brighton. A little French diner specialising in making and serving classic bistro favourites including Escargot, French Onion Soup, Cassoulet, Steak Et pomme de Terre, Bouillabaisse, Coq au Vin, Bourguignon d\u2019agneau, Tarte Tatin and possibly the best crepes and galettes outside of Brittany!